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Entries Tagged as 'Diet'

Blog-watch: low-carbohydrate diets

March 17th, 2010 · No Comments · Diet

I’m on holiday this week and have set up the blog to provide you with some reading in my absence.  However, that does mean a bonus blog-watch rather than the usual Wednesday article. I’ve often mentioned that I follow a low-carbohydrate diet.  I find it helps me to control my figure and was, to a [...]

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Raw food

March 10th, 2010 · 3 Comments · Diet

After listening to several radio interviews with Randy Roach, a personal trainer who eats a raw food diet, and starting to read a book that argues the case for human evolution being closely related to, and dependent on cooking our food, I’ve become fascinated by the raw food debate. What does a raw food diet [...]

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Lessons learned: low-carb diet for endurance exercise

March 8th, 2010 · 5 Comments · Diet, Training

Two things happened over the last fortnight to get me thinking about whether it is beneficial to convert to being low-carb if you are an endurance athlete.  The first was a question on one of my old posts from someone who wanted to know how I dealt with the problem of being glycogen starved while [...]

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Workout nutrition: protein, fat or carbohydrate?

March 3rd, 2010 · No Comments · Diet, Training

Last week I wrote about the timing of workout nutrition, concluding that pre-workout nutrition is vital to athletic performance and improvements to this performance.  However, there’s also debate on the content of the nutrition. I’ve set out below various parts of the debate so that you can reach your own conclusions. Pre workout nutrition A [...]

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Lessons learned: wheat withdrawal and emotional eating

March 1st, 2010 · No Comments · Diet, Psychology

It’s been a tough week for my body.  It’s been abused, poisoned and wrecked.  It’s been a tough week for my mind and emotions.  They’ve been mangled, tested to the extreme and been found wanting. What happened At the start of the week I ate a large, gooey piece of cake.  A friend was celebrating [...]

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Blog-watch: gut health and fermented foods

February 25th, 2010 · No Comments · Diet, Training

I tried an experiment the other week.  I had half a cabbage left over from the tuna coleslaws when I was staying away from home on business, so I thought that this would be the time to try making sauerkraut. It is meant to be very easy to make and I have Mark Sisson to [...]

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Workout nutrition: timing

February 24th, 2010 · 1 Comment · Diet, Training

The issue of workout nutrition, including how much to have, what to have and when to have it, seems to be cause for extended and heated debate in the fitness industry. Recently a couple of things have got me thinking about the timing of my pre and post workout nutrition.  The first was a series [...]

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Selecting your carbohydrate source

February 18th, 2010 · 1 Comment · Diet, Training

As promised last week, this week I am doing a series of three posts to provide some more in depth information about three key nutrition areas that I have tried to target in the improvements to Chris’s diet: Omega 3 and 6 ratio Acid-base balance Different carbohydrate sources I’m explaining why these are areas to [...]

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Acid-base balance

February 17th, 2010 · 4 Comments · Diet

As promised last week, this week I am doing a series of three posts to provide some more in depth information about three key nutrition areas that I have tried to target in the improvements to Chris’s diet: Omega 3 and 6 ratio Acid-base balance Different carbohydrate sources I’m explaining why these are areas to [...]

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Omegas 3 and 6 – getting the correct ratio

February 15th, 2010 · 1 Comment · Diet

As promised last week, this week I will be doing a series of three posts to provide some more in depth information about three key nutrition areas that I have tried to target in the improvements to Chris’s diet: Omega 3 and 6 ratio Acid-base balance Different carbohydrate sources I’ll be explaining why these are [...]

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